Saturday the 18th from 1pm to 5pm Chef John will light up his grill outside! We will have tables available outside! After your meal enjoy some ice cream and coffee at the Cafe at Stone Mill. Full bar is available.
Wisconsin Cheddar Burger
Grass fed organic hamburger with aged Wisconsin cheddar cheese served with a petite salad
Pulled Pork Sandwich
Hickory smoked pulled barbecue pork with red cabbage slaw on grilled brioche with a petite salad
Grilled Chicken Sandwich
Grilled chicken with applewood smoked bacon, Roma tomatoes, and avocado aioli on grilled brioche with potato chips
Mixed greens with English cucumber, Roma tomatoes, roasted peppers, Buffalo mozzarella, and balsamic vinaigrette dressing