~ Canal Side Inn Around the World ~
Farm-to-table epicure: Select meats and cheeses from local farms, Otsquago Creek, and Kelly’s Meat Market. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Please let your server know if you have any food allergies.
Korean Stir Fry
Thinly sliced filet mignon with bamboo shoots, peapods, water chestnuts, carrots, green onions, sesame seeds & sweet & savory Gochujang Sauce.
(Spicy Korean BBQ ribs)
Sweet & spicy marinated ribs with Asian pear purée, quail egg pork fried rice & sesame seeds.
(Chinese Pork Dumplings: Potstickers)
Pan fried water dumplings with jicai (shepherd’s purse: savory greens) nappa cabbage, over jasmine rice & baby corn with lime ginger soy dipping sauce.
(Kung Pao Chicken)
Pan fried diced chicken tenderloins with spicy red chiles, cucumber, peanuts, roasted garlic & bok choy in sweet & sour sauce over jasmine rice.
All grass-fed organic sirloin burger with Applewood smoked bacon, crumbled bleu cheese & caramelized onions on a grilled brioche bun with truffled asiago fries.
Grilled Chicken & Avacado
Organic chicken breast with local sleepy bear honey Dijon, grilled avocado on a brioche bun and a Caesar side salad.
Poutine à la Chef John
Hand cut pommes frites (French fries) with imported cheese curds, pulled braised pork bellies & rosemary scented gravy.
Côte De Boeuf
Filet mignon French dip with caramelized red onion jam, gruyère cheese & horseradish aioli on French baguette, served with truffled asiago pommes frites (French fries).
Dine-In, Takeout or Curbside Pickup
Or… Call 315-823-1170 to Order
Payment is due at time of Pickup or call us to pay over the phone.
Thanks to New York State liquor authority, all alcoholic beverages can also be taken to go!
Open container laws still apply